Content
- Is arrowroot edible?
- Is arrowhead a useful plant?
- Where does the arrowhead grow?
- Consumption tips for arrowhead:
- Tips
The tubers of some arrowhead species are edible
Is arrowroot edible?
The tubers of some species of arrowhead are quite edible. They can be collected in the fall, when the leaves start to dry slowly, or in early spring, before the plant expands again. According to various sources, the tubers taste similar to potatoes.
Is arrowhead a useful plant?
In some Asian countries arrowhead is even cultivated extra as useful and food plant. Most of these are the species Sagittaria sagittifolia, but also the species Sagittaria cuneata and Sagittaria graminea are known as crops. After the preparation of the tubers, the shell should be removed because it contains many bitter substances.
The tubers of the arrowhead can also be dried very well and then ground to flour. This is suitable for baking or cooking porridge. It is often mixed with cereal flour. If you do not get the right kinds of arrowhead or if you want to try the tubers before growing in your own garden, you can find them in an asiatic shop.
Where does the arrowhead grow?
The arrowhead is just like the related frog spoon a marsh and aquatic plant. Some species are native to tropical areas. They are suitable for the planting of aquariums. Other species occur in temperate climates such as Central Europe. These can be used very well as a riverbank for your garden pond. This includes, for example, the common arrowhead.
Depending on the species, the arrowhead grows completely or partially under water. The air leaves (above the water awake) are arrow-shaped, the water leaves (under the water awake) in contrast band-shaped. The arrowhead still has egg-shaped floating leaves. The aboveground plant parts are fed in for winter, so the plant winters at the bottom of the water. Propagation is done by sowing or planting the tubers.
Consumption tips for arrowhead:
Tips
The edible tubers of some arrowhead species can be found in some Asian shops. So you can taste before cultivating, if you like this specialty.