Content
- Is the ornamental apple edible?
- All the ornamental apples are edible - not all are a treat
- These varieties are fresh from the tree
- Recipe ideas around the ornamental apple
- Tips
The small fruits of the ornamental apple Eleyi are edible
Is the ornamental apple edible?
At first glance, their close relationship with cultured apples is barely recognizable. Ornamental apples rather resemble large cherries and have a firmer pulp. If the fruits are still suitable for consumption, you can find out here.
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Ornamental apples are not poisonous. Given its picturesque jewelry value, the safety is still in doubt. Such a cornucopia of floral beauty is not uncommon in the wild with a poisonous content. In fact, you can eat the small fruits confidently, because they contain no ingredients that cause an unpleasant effect for humans and animals.
How it is ordered to the culinary pleasure, of course, is another matter. The smaller the fruits, the firmer and tart the pulp. Fresh from the tree you can usually eat only the larger ornamental apples, whereas the pea-sized specimens you tend to contract the palate.
These varieties are fresh from the tree
The following ornamental apple varieties are a feast for the senses. Not only do they enchant you with a picturesque flower and a rich green foliage, they also give us juicy fruits that you can eat during the harvest.
At this point it should not be concealed that ornamental apples in terms of fruit enjoyment their big brothers Malus domestica can not reach the water. The true value of Malus hybrids is based on their high jewelry value, which extends over all seasons.
Recipe ideas around the ornamental apple
Do not you like to eat ornamental apples fresh from the tree? Then there is a wealth of delicious preparation variants. Here are some of the smartest recipe ideas we've collected for you:
Ornamental apples are especially tempting as a tartar topping on the table. The peeled fruits are cooked for 5-10 minutes in a mix of water, calvados and lemon juice. From butter, sugar, eggs, cream, flour and baking powder stir a cake dough, which is poured into the hollows of a baking tray for muffins. Bake for 10 minutes, push in the decorative apples and bake.
Tips
The root system is so tolerant that you can decorate ornamental apples with other spring flowers and perennials decorative. With tulips, daffodils, forget-me-nots or wood anemones you can create a romantic appearance during the flowering season in spring. In the further course of the year are joined by summer shrubs, such as cranesbill, sharply, asters, phlox or daisies.