Content
- Sweetcorn - proven and exceptional varieties
- The best-known variety among amateur gardeners: 'Golden Bantam'
- These varieties have proven themselves
- Strikingly colored, monochrome varieties
- Variegated varieties: These types of sugars make a lot!
- Which varieties are early and which are late maturing?
- Tips
Sweetcorn does not always have to be yellow; it also comes with red, blue or even black seeds
Sweetcorn - proven and exceptional varieties
The corn in the can or in the freezer section in the supermarket is typically golden yellow. But that's not the end of the spectrum of sweet corn colors. In addition to the colors, many varieties differ in terms of their maturity and harvest time, butt size, stature height and disease resistance.
The best-known variety among amateur gardeners: 'Golden Bantam'
Anyone who starts growing sweetcorn is certainly not wrong with the Golden Bantam strain. This strain has been well proven over the decades. It was created around 1900. Among its advantages are the excellent quality of its pistons, the pleasant taste and the willingness to form secondary drives, which also like to train pistons.
These varieties have proven themselves
Looking less spectacular, but have also proven the following varieties with their prominent features:
Strikingly colored, monochrome varieties
The following varieties captivate above all the beautiful color of their seeds or flasks:
Variegated varieties: These types of sugars make a lot!
You do not get enough of colors? How about those multicolored specimens?
Which varieties are early and which are late maturing?
The varieties 'Rainbow Inca' and 'Tramunt' are late maturing. They need 100 to 110 days to maturity. More suitable for our widths are the early ripening varieties:
Tips
Anyone who has often had bad luck with the cultivation of sweetcorn, should once plant the particularly disease-resistant variety, Challenger '.