![How to grow Snowdrops from Seed](https://i.ytimg.com/vi/kKmZe88RHmY/hqdefault.jpg)
Content
- Snowdrop seeds: sowing and characteristics of the seeds
- When are the seeds ripe?
- Seed training weakens the snowdrop
- Ants like to eat the seeds
- Characteristics of the seeds
- Procedure for sowing
- Tips & Tricks
Snowdrop seeds: sowing and characteristics of the seeds
The snowdrop is one of the first plants that flaunts the world in spring. Each snowdrop has only one flower. When it has withered, the fruits are formed with their numerous tiny seeds ...
When are the seeds ripe?
The seeds of most snowdrop species have matured in April. But maturity can vary from location to location. While snowdrops in sheltered and temperate locations bloom in January, snowdrops bloom in cooler climates in March. Thus, seed maturity can be sooner or later.
Seed training weakens the snowdrop
While the seed maturity is different, one thing is certain: The formation of its seeds costs a lot of energy to a snowdrop and weakens it in the episode. Who wants to prevent this, should not be afraid of the effort to cut off the withered inflorescences.
Ants like to eat the seeds
After the flowering season, the capsule fruits hang down on the stems. Ants easily reach the fruits. Each ant can carry a seed in it. But why do ants like to do that?
They are based on the nutrient that is on each seed. The ants carry the seeds to their construction. As a result of hunger, they sometimes eat up the nutrient body and leave the seed on the ground. As a result, the ants take over the snowdrops by the way ...
Characteristics of the seeds
The seeds of snowdrops are in inconspicuous capsule fruits that hang down on the plant. Each snowdrop has only one capsule fruit. It contains between 18 and 36 seeds. The seeds are:
Procedure for sowing
Who wants to use the seeds to increase the snowdrop, should know that the results are not sorted. Nevertheless, sowing is worthwhile for hobby breeders.
Method:
Tips & Tricks
In order to germinate reliably, the seeds should be sown fresh and exposed to temperatures between -4 and 4 ° C.