Content
- The fruit of a Monstera deliciosa - tips on optics and enjoyment
- Long maturation time produces powerful fruit pistons
- Tips for a delicious treat
- Tips
The fruit of Monstera Deliciosa is poisonous
The fruit of a Monstera deliciosa - tips on optics and enjoyment
As a houseplant, a delectable window leaf causes a sensation when it decides to blossom in old age. The resulting fruit is suitable for consumption, although all other parts of the plant are poisonous. Everything about the look, the ingredients and the taste can be found here.
Early article Is the Monstera deliciosa poisonous? Next article Monstera deliciosa propagate by offshoot - How it worksLong maturation time produces powerful fruit pistons
At the optimum location, a Delicious window leaf will bloom when it reaches the age of 10 years or more. From the typical flowers of an arum family, piston fruits with a length of up to 20 cm are produced over a period of 12 months. Under a shell of dark green platelets is a cream-white, edible pulp. In view of this long maturation period, flowers, immature and ripe fruits can be present on a plant at the same time.
Tips for a delicious treat
You will not enjoy eating an immature Monstera deliciosa fruit. In this condition, the pulp is hard and extremely sour in taste. The high content of oxalic acid will make even a robust stomach very hard. Under the following premises a Delicious window leaf lives up to its name:
You can eat the fruit like a corn cob fresh. Taste and consistency of the pulp are similar to pineapple and bananas, which is the joke name pineapple banana. With a content of 77.8 percent water, 1.8 percent protein and 0.85 percent minerals per 100 grams you can enjoy a healthy fruit that does not land on your hips thanks to a whopping 74 calories.
Tips
By mistake, a delectable window-leaf is often offered commercially as a philodendron. Although both houseplants belong to the arum family, they represent two different genera. This can have fatal consequences that the fruits of a philodendron are poisonous and cause bad nausea after consumption. When purchasing the plant, ask specifically for the botanical name Monstera deliciosa.