Content
- Dry curry herb - the best methods and tips
- Dry curry herb properly - step-by-step instructions
- Tips
- Herb for the kitchen or dry bouquet?
- dry bouquet
- Ingredient in the kitchen
- Tips
- Tips
- Dry curry herb for the kitchen - is it really useful?
Curry herb has a healing effect
Dry curry herb - the best methods and tips
Curryweed owes its name to its special scent, similar to that of curry spice. The aroma of the herb, however, also reminds of sage. In any case, curry herb can be used in the kitchen versatile. To store the herb for a long time, you first have to dry it. You will find out how to proceed exactly in this practical guide.
Dry curry herb properly - step-by-step instructions
When drying Currykraut, there is not much to pay attention to. Just follow these short instructions, then you are on the safe side:
- Bundle the harvested twigs with yarn or gum into small bunches. Then hang your bundles of curry herb in a dry and airy but not too cool place - upside down. Allow the branches and flowers to dry for a few days.
Tips
If you just want to use the curry herb, you can remove the flowers from the branches before drying.
Herb for the kitchen or dry bouquet?
Dried curry herb is mainly used in two ways:
dry bouquet
From dried branches with flowers, you can tie and give away decorative dry bouquets or use them for your own four walls.
Ingredient in the kitchen
With curry herb meat and fish dishes, various sauces and some Mediterranean dishes and rice dishes get a spicy note, the swing between curry and sage.
Tips
It does not make sense to leave the branches in the courts. If you bite on it, it makes you spread a bitter taste. For this reason, we advise you to cook the curry herb and remove it before serving.
Furthermore, you can prepare aromatic tea with curry herb, which is said to detoxify and also to treat coughing. Pour a tablespoon of curry with about 250 milliliters of boiling water. Then allow the tea to drain for about five minutes to kill it.
Tips
The tea is also good for the external treatment of skin problems - as a bath additive.
Note, however, that curry herb can cause stomach pain. So enjoy it in moderation.
Dry curry herb for the kitchen - is it really useful?
Yes and no. You can dry curry herb without hesitation, but should be aware that the drying process, many of the essential oils contained and thus lost some flavor. Nevertheless, the noble herb has the potential to enhance food.