Content
Both berries and leaves of the Aukube are poisonous
So poisonous is the Aukube!
It is also known by the names of Golden Orange, Butcher's Palm and Japanese Laurel, the Aukube. In this country, it is a badly hardy and therefore more likely to be encountered in Zimmerkultur greenhouse. Is it toxic?
Aucubin makes the plant poisonous
The Aukube you should consider as pure ornamental plant. In particular, refrain from snacking on the tempting berries! They contain in their seeds 3% of the toxin Aucubin, which can lead to fever and vomiting when consumed. The leaves are also poisonous.
Recognize the Aukube
By this you recognize the cut-compatible Aukube:
Tips
Take care if you want to multiply the aukube with its poisonous fruits or seeds! Never leave these plant parts unattended at home if infants or pets live in the household!