Content
- Kerngesunder juice pleasure: juicing plums
- Plum, plum, squeeze?
- Which plums can be juiced well?
- Four methods of juicing prunes
Plums can also be cooked for juicing
Kerngesunder juice pleasure: juicing plums
Homemade plum juice tastes especially good when freshly squeezed, but it's also perfect as a long-lasting treat. Juicing can be done very quickly if you choose a method that does not require pitted fruit.
Plum, plum, squeeze?
What is actually the difference between plums, plums or plums, squeezing, ricefields, mirabelle plums etc.? Botanically, the plum (Prunus domestica) is the mother of all other species. That means the plums and mirabelles are subspecies of the plum, although they look very different.
Mirabelle plaques, for example, are considered as a separate variety in common parlance, but in almost all other types of plums the names are often used interchangeably, depending on the region.
Which plums can be juiced well?
Harvest your plums in time if you want to juice them. The greatest juice yield you can expect from plums that are still firm, especially if you use electric juicers or juicers. In addition, they are less frequently attacked by maggots.
The plums must not have foul or moldy spots, as even a single affected fruit can spoil the entire juice.