How to cut the Jostabeere correctly - Cut instructions for beginners

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Author: Peter Berry
Date Of Creation: 16 February 2021
Update Date: 28 June 2024
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A regular pruning results in Verkahlung

How to cut the Jostabeere correctly - Cut instructions for beginners

Modern Jostabeeren grow stronger than many classic berry bushes. This requires a modified cut care that counteracts premature killing and aging. This guide will familiarize you with the perfect cut care of a yokeberry.

Cut Jostabeere after harvest

Regarding the right cut-time appointment, a Jostabeere pulls blackcurrant and gooseberry together with their ancestors. Best time for a Auslichtungs- and conservation cut is following the harvest. This has the advantage that you can clearly identify worn rods. If you have missed the summer cut, a second window opens in late winter. A special advantage of this appointment is a foliage-free grape bush, which offers a good overview for the knowledgeable cut.

Cut guidance

So that a Jostabeere does not grow over your head, prematurely shaved and aged, please cut the berry bush once a year. The cut care aims at old, dark brown shoots that are largely exhausted. The most valuable treasures of a Jochelbeere are one-year, light brown Langtriebe, which bloom and fruit on numerous short shoots. How to cut correctly:


At the frame drive with multi-branched side shoots you can access the cut technique of the derivation. Cut the older side shoot at the fork to the younger side branch. The darker the bark coloring, the older the shoot. Please determine the cutting size so that the Jostabeerenstrauch a balanced balance of perennial and young shoots.

Bypass scissors and folding saw

Cutting a Jostabeere you manage without much effort and extra plant friendly with the right tool. Shoots up to about 3 centimeters in diameter ideally cut with a bypass scissors. The operation is based on two sharp blades that run against each other and create smooth cuts. Thick scaffolding drives saw off with a folding saw, which helps you to maneuver well in confined spaces.

Cut annual wood as cuttings

In the regular cut care of a Jostabeere, light brown, annual shoots are taboo, because they promise a rich berry harvest in the future. The only exception is if you want to breed more yokeberries. Between September and April, you cut one-year, unbranched shoot tips with a length of 15 to 20 centimeters.


Plant a leafless cuttings in two-thirds of a pot with potting soil. Pour regularly on the bright, warm windowsill so that the offshoot is quickly rooted.If you put a transparent hood over the pot, the rooting process will be accelerated.

Tips

To radically rejuvenate an old-school Jostabeere, there is no difference to Blackcurrant. At the end of February, you cut old scaffold drives floor level. Soil shoots with promising side shoots lead you there. The age is easy to recognize by a dark brown bark. Young shoots with light brown, smooth bark remain as a starting point for a rebuild.