Are the fruits of the Japanese flower dogwood edible?

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Author: Judy Howell
Date Of Creation: 25 July 2021
Update Date: 13 May 2024
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The red fruits of the Japanese flower harlequin are edible

Are the fruits of the Japanese flower dogwood edible?

The fruits of the Japanese flower harlequin are quite edible for humans, but opinions differ on taste. For small pets, however, parts of other dogwood varieties may be toxic, even deadly. Therefore, pay attention to which variety you plant.

What does the Japanese flower dogwood look like?

Also from the Japanese flower dogwood there are different varieties. The inconspicuous flowers are surrounded by very decorative white or pink bracts, called fake flowers. The flowering time is usually in June and July. Later, the fruits form and the foliage shows a beautiful red autumn color.

The flower dogwood, as the Japanese flower dogwood is also called, depending on the variety about two to three feet high. So it is also suitable for planting in a bucket. With a well-planned cut you can bring it into a handy shape. The flower dogwood is more robust than the American flower dogwood.


The Japanese flower dogwood barely tolerates frost and is less sensitive to dryness and heat than its American relative. However, it should still be poured regularly, which contributes to its health. The soil may be slightly acidic, the location partially shady.

How can you use the fruits of the Japanese flower box?

The about 1 - 2 cm large fruits of the Japanese flower harlequin resemble raspberries or the exotic lychees. They mature relatively well and are at least eaten in East Asia both raw and cooked. The information about the taste varies. While some people find the fruits very tasty others can not confirm this. You should decide that better after trying it yourself.

The most important thing about the Japanese flower dogwood:

Tips

The fruits of the Japanese flower harlequin are very decorative, you have to decide on their own taste.