Content
- Is Wirsing Freezing Frost?
- Savoy is hardy to -10 degrees, right?
- Protect savoy cabbage from frost
- To take care of savoy cabbage in winter
- Harvest savoy cabbage in winter
- Does savoy cabbage taste better after getting frost?
- The winter patch: harvesting vegetables in winter
Late varieties usually have no problem with frost
Is Wirsing Freezing Frost?
Savoy is hardy. But does he still need winter protection? Learn more about how much frost savoy cabbage can tolerate, how you should protect it from the cold, and whether it will taste better if it gets frosty.
Savoy is hardy to -10 degrees, right?
The rule of thumb is that savoy cabins tolerate temperatures down to -10 degrees without any problems. However, savoy cabbage is not exactly savoy cabbage. The hardiness can vary depending on the variety. Good winter hardy is the so-called winter savoy, which is planted in October and harvested in early spring. Even late varieties, which according to the manufacturer can often be harvested until January or February, are usually very hardy. In contrast, early varieties are often less resistant to cold and should be harvested by September / October.
Protect savoy cabbage from frost
One thing is certain: even if late cabbage varieties should in principle survive German winters, you can help them by covering the root area with brushwood and / or leaves. This is especially advisable when temperatures drop below -10 degrees or it is very cold over a long period of time.
To take care of savoy cabbage in winter
Savoy cabbage should also be watered in winter on frost-free days - if it does not rain. However, savoy cabbage does not need fertilizer.
Harvest savoy cabbage in winter
You can gradually harvest savoy cabbage by cutting off the outer leaves at the same time leaving the heart intact or you can harvest it completely. This applies both to the harvest in summer and in winter. Here you can learn more about the harvest season of savoy cabbage.
Does savoy cabbage taste better after getting frost?
Kale tastes better after the first frost. This is because it contains a relatively large number of bitter substances whose production is stopped when it is cool for a long time. However, even temperatures are just above the zero point. However, this is not the case with savoy cabbage, as this type of cabbage contains hardly any bitter substances and therefore tastes deliciously aromatic and slightly sweet at harvest in summer.
The winter patch: harvesting vegetables in winter
Savoy cabbage is not the only vegetable that can be harvested in the winter. Put on a winter patch, so you can bring fresh vegetables on the dining table even in frost and snow. These plants tolerate frost: