![Harvesting Herbs / La récolte des fines herbes](https://i.ytimg.com/vi/7yta2FNuLcQ/hqdefault.jpg)
Content
- Summer time is harvest time for the aromatic oregano
- The right time for the harvest
- Oregano tastes the most aromatically dried
- Harvest herbs early in the morning
- The valuable ingredients
- Tips & Tricks
Summer time is harvest time for the aromatic oregano
Spicy oregano gives many dishes of the Mediterranean cuisine only the right whistle. In order for the herb to fully develop its full flavor in dishes such as tomato sauce or moussaka, it is important that you correctly harvest and conserve oregano.
The right time for the harvest
Oregano can be freshly picked from the perennial throughout the summer, with salads, soups, sauces, meat dishes, pasta and egg dishes. Oregano does not need much care: Give it a sunny and not too humid place in the herb garden so it grows splendidly.
Oregano tastes the most aromatically dried
Unlike many other herbs, oregano develops the most intense aroma just before and during flowering. Harvest time is therefore from late June to early August. It is worth cutting and preserving large quantities of oregano at this time.
Harvest herbs early in the morning
As the oregano is a sunbather, you should harvest it in the morning hours of a sunny day if possible. The taste is particularly intense, if the oregano was able to soak up a lot of sun on the days before. Avoid harvesting in cool and rainy weather as the plant tastes significantly less aromatic at this time.
If you harvest the oregano properly, you can preserve the flavor of summer for the cold season. Cut the branches of oregano, preferably above a branch. As a result, the oregano is stimulated to drive out bushy and strong. Remove brown and damaged leaves and coarse dirt during harvesting.
You need for the harvest:
keep ready. If you would like to dry the oregano, you also need airtight, tinted storage containers for storage.
The valuable ingredients
In addition to the essential oils, which give the oregano the unique taste, the herb contains tannins, bitter substances and many phytochemicals. If you harvest and preserve the oregano properly, you can harness the healing power of the plant in the winter months.
The antibacterial and anti-inflammatory effect of oregano has been proven in numerous scientific studies. Oregano is an excellent bacterial killer and has a disinfectant effect on the digestive tract. In addition, it is appetizing and promotes digestion.
Pour half to one teaspoon of the herb in hot water for a great remedy for sore throat and flu. Oregano is also suitable for inhalation of sinus infections.
Tips & Tricks
The flowers of the oregano serve numerous insects as a source of food. In particular, bees are magically attracted to their fragrance. It is recommended to wear gloves to protect against theft when harvesting the oregano.